Traditional Nam Coffee Filter
A phin is a traditional coffee filter used to make Vietnamese coffee. The most common use is for making a single cup serving of coffee. Custom made from Vietnam, Golden metalic material.
It works similar to an espresso portafilter, except the water is passed through by gravity instead of pressure.
Assemble phin with chamber on top of lid, and pour hot water through phin. This makes the coffee grounds expand to fill the holes.
To brew, simply tamp coffee in the chamber, and leave tamper in the chamber. Pour water into the chamber. Put lid on top and wait for coffee to drip through. If you’d like to add condensed milk, you can add it to the cup before brewing.
RETURN & REFUND POLICY
if you are not completely satisfied with your purchase, no worries at all. From the day you receive your coffee at home, you have 1 weeks to let us know. If we didn’t meet your expectation, please send back the undesired product in its original packaging and we’ll ship you another coffee of your choice!
All orders are processed within 3 to 5 business days (excluding weekends and holidays) after receiving your order confirmation email. You will receive another notification when your order has shipped. Flat fees for every "single" order in U.S are 10$. Order more than 5lbs Free shiping.